Oatmeal Coconut White chocolate cookies

November 16, 2015

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My first stab at making my own cookie recipe. I’ve already made them several times and are now one of Jeff’s favorites!


1/2 cup unsalted butter
1/2 cup coconut oil
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1 teaspoon vanilla
1 teaspoon baking powder
1 teaspoon baking soda
2 cups flour
2 cups quick or regular oats
2 cups flaked coconut
1 package (12 oz) white chocolate morsels
1 cup chopped pecans
1/2 – 1 cup finely chopped dried apricots


Crème the butter, coconut oil together
Add sugar and brown sugar, continue mixing.
Add eggs & vanilla. Beat till creamy and fully mixed.
Add flour, baking powder and baking soda, continue mixing.
Add oats, mix.
Add coconut, mix.
Add morsels, mix.
Add pecans, mix.
Add apricots, mix.

Drop rounded teaspoons of batter onto a greased cookie sheet. Bake at 350 for 12 minutes.

NOTES: Makes about 60. I baked mine for 12 minutes and the cookies were soft. If you like crunchy cookies, bake for longer than 12 minutes.

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